Albosaggia Porto, Albosaggia Centro, Contrio, Cà dei Boscacci, San Giacomo, San Bernardo di Faedo, Cà Romeri, Cà dei Giugni, Giambelli, Gandola, Albosaggia Centro, Monaci, Pedruzzi, Albosaggia Porto

In the Valmalenco Guides group you can find professionals who can accompany you on your adventures whether you are an expert, or simply dream of taking your first step.

From the mountain pastures, where the animals graze freely feeding on alpine herbs, one can find unique cheeses such as Bitto, Casera and Scimudin.

50 km of slopes make up the ski area of Alpe Palù, which is the calling card of Valmalenco.

Perhaps the most famous artisan product from Valtellina, the “pezzotto” is a very resistant fabric made using scraps of fabric, hand-woven at the loom.